Sauries are common in Japan as a seasonal fish of autumn. I'm afraid its catch has been decreasing in recent years, but the price has kept relatively low. Sauries have been eaten since long ago and have been the food for commoners.
I'll tell you about a funny story descended from the Edo period. Sauries were thought to be food for ordinary people. One day, a shogun, a feudal lord, secretly went out for an inspection of the city. He was always concerned about how people's daily lives were. During the inspection, he found a cloud of smoke from a house with an appetizing smell and then he saw a saury for the first time. The shogun wanted to try one.
His subordinates were upset to hear that he wanted to eat one, because sauries were believed to be fish for lowly people. The taste, however, seemed to be supreme for him and he was so delighted. The place where he enjoyed it was "Meguro". After this happened, the shogun began to often say, "Meguro is the best place to eat sauries," though Meguro didn't have the sea in its area.
Even now, Meguro district in Tokyo hosts a "Sauries Festival" and offers lots of grilled sauries to citizens for free. This event apparently serves for accelerating the tourism business. The misunderstanding by the lord led to a big event now. What does he think about the "sauries festival"?
By the way, I grilled some sauries in my garden this evening. The weather was great for outside eating.
(Vocabulary)
saury 〘魚〙サンマ(科の魚)
catch [C] (魚の) 捕獲量, 漁獲物
lowly 身分［地位］の低い, 下層階級の
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